Marriott Cafe at JW Marriott Hotel Shanghai 上海JW万豪酒店万豪咖啡厅
38/F, 399 Nanjing Xi Lu,
People's Square
near Huangpi Bei Lu, Metro Line 1, 2 & 8 People's Square Station
南京西路399号38楼
近黄陂北路, 地铁1, 2, 8号线人民广场站
5359-4969 ext 6422
www.marriotthotels.com/shajw
mhrs.shajw.fb@marriotthotels.com
Open 11:30am-2pm, 6pm-12pm
Price Y200-Y299 per couple
Accepts International Credit Cards
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- Contributor Description
Features the best in international casual dining; serving elaborate buffets throughout the day, as well as an extensive a la carte menu. Recommendations: Indian Food, Sea food. Open for breakfast, lunch and dinner
Contributed by vivienne
5 years, 6 months ago
Reviews
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I'm a regular for their all you can eat buffets, and it's by far the best in town. Great food, great view, great service - and it's always consistent!
The new lunch menu is just excellent. It is very convinient for people working around people square and like to enjoy a good full meal for business lunch. Have a try!
I have been to the saturday evening buffet.The food was good as usual but the selection not really what I expected...Love the view and the athmosphere but for this price I would rather go to the sunday brunch the next time.At least free flow of champagne
I went to the buffet last Sunday and I thought it was slightly above average in terms of the overall food quality. The spread is very large and the really good items (sushi, parma ham, smoked salmon, crab legs, indian and desserts) are actually outside the cafe. I recommend the large crab legs but they replenish them with the cheapo skinny ones. The 4 different types of smoked salmon is also good. The sushi is average at best and the indian spread is nice, though the gula juman is badly done. As for the cooked food, the foie gras is tastless, the suckling pig is good. The rest of the food is unmemorable...
The champagne is of average quality and coffee can be better.
Overall, the spread is very wide and there is a good selection so it is ideal for those who wants to eat a bit of everything.
Nope, don't get it, someone is going to have to explain what is so great about this place.
Real paucity of choice: two meats, a couple of different sushi dishes, two, maybe three different breads, lousy vegetable dishes poorly presented with a scowl by the chefs. Desserts were Christine bakery standard - and that is me being generous.
There was an excellent selection of cheeses however, and the French manager chappie was ever-so-lovely, but the rest of the staff were poor: "Excuse me, where is the bathroom?" "....derp?" "weishengjian zai nar?" "...herp de derp?"
Anyway. It was supposed to be a champagne brunch, but we opted out of the champagne. Perhaps the whole dinner would have been nicer if we were drunk. But that shouldnt be a prerequisite for a good meal, improve the range of choices, train the waitstaff... Oh, and explain to the ground floor staff where the place is, as they seemed unsure...then maybe we will be back.